This is a recipe that I got from my soon-to-be daughter-in-love, Emily. I've made it countless times for my family, and for informal get-togethers. I made two double batches for Thanksgiving and Christmas, and will probably bring it to the Super Bowl Party that's coming up soon. It goes together easy, and can sit several days in the frig. Love that!
8 oz. Philadelphia cream cheese, softened
1/2 C. Daisy sour cream
1 can Mild Ro-Tel, drained
1 pkg. Ranch dressing mix
Combine all ingredients and serve with tortilla chips.
NOTE: Because my kids don't like chunks, I use my Pampered Chef Food Chopper to really go at the Ro-Tel after it's been drained.
